Kana Brown Rice Flour 500g
Kana Brown Rice Flour
The Nutritional superiority of Brown Rice over the polished white one cannot be over-emphasized. Unpolished Brown Rice is considered a whole grain with all associated nutritional and health benefits, Kana brown rice is carefully selected from local organic species noted for high nutritional value.
Chemical-free highly susceptible to insect infestation.
Nutrients
- Calories
- Protein
- Fat:
- Carbohydrates
- Fiber:
Brown rice also provides you with many vitamins and minerals:
- Calcium
- Iron
- Manganese
- Magnesium
- Phosphorus
- Selenium
- Vitamin B1 (thiamine)
- Vitamin B6 (pyridoxine)
Brown Rice Flour can be used for;
Bakers with celiac disease following a gluten-free diet will often use brown rice flour to create a gluten-free flour blend. Common additions include potato starch, sorghum flour, sweet rice flour, tapioca starch, and xanthan gum. Keep it in a sealed container to extend its shelf life! While you won’t be able to substitute this flour cup for a cup with wheat flour, with a little experimenting you can enter a whole new world of gluten-free food!
To Your Good Health.
Note: To be used as part of a healthy lifestyle. For other health and nutritional support call +233 (55) 355 6279 and speak to our Naturopath at LifeWellness Wholistic and Ayurveda Center.